Trick N°2
Published on 6 November 2015
Trick N°2
"To make it even softer, I like to toast my brioche. It’s easier to spread, and the butter melts right into it."
L'angelus
2015-11-06T10:51:45+01:00
"To make it even softer, I like to toast my brioche. It’s easier to spread, and the butter melts right into it."
https://www.boulangerielangelus.com/en/testimonials/trick-n2/