Catégories

    Trick N°2

    Published on 6 November 2015

    Trick N°2

    "To make it even softer, I like to toast my brioche. It’s easier to spread, and the butter melts right into it."
    L'angelus
    2015-11-06T10:51:45+01:00
    "To make it even softer, I like to toast my brioche. It’s easier to spread, and the butter melts right into it."