Bread to brown

product

OLIVE BAGUETTES

For appertizers and salads.

  • Olive

angelus_levain_a_lancienne

Ingrédients :

Stone ground wheat* flour, water, traditional leaven* (wheat* flour, water), black olives* (8%), unrefined sea salt.

* All agricultural ingredients are certified organic. Products contain gluten*.
May contain traces of eggs*, soy*, milk*, nuts* and sesame seeds*.

Poids :

2 X 200g

Source of fibres and phosphorus

  • Energy
  • Fat materials
  • Saturated fatty acids
  • carbohydrates
  • With sugar
  • Dietary Fibre
  • Protein
  • Salt
  • Phosphorus
  • Content per 100g *
  • 1294 kj /307 kcal
  • 6,7 g
  • 0,8 g
  • 51 g
  • 2,2 g
  • 4,1 g
  • 8,6 g
  • 1,9 g
  • % RNJ for 100g **
  • 15%
  • 10%
  • 14%
  • 20%
  • 2%
  • /
  • 17%
  • 32%
  • ** GDa: Guideline Daily Amounts based on 2000 kcal.