Pastries

product

Spelt Brioche

  • Spelt

Coup de coeur !


Ingrédients :

Wheat* flour (24%), eggs*, butter* (milk*) (14%), leaven* (wheat* flour, water, unrefined sea salt, yeast*), spelt* flour (10%), brown sugar*, water, yeast*, unrefined sea salt, flavours*, wheat gluten*, wheat starch, soy flour.

* All agricultural ingredients are certified organic.

Products contain soy and gluten*.
May contain traces of eggs*, soy*, milk*, nuts* and sesame*.

Poids :

300 g

  • Energy
  • Fat materials
  • Saturated fatty acids
  • carbohydrates
  • With sugar
  • Dietary Fibre
  • Protein
  • Salt
  • Phosphorus
  • Content per 100g *
  • 1506 kJ /359 kcal
  • 15 g
  • 9,4 g
  • 46 g
  • 12,3 g
  • 3,1 g
  • 8,5 g
  • 1,4 g
  • -
  • % RNJ for 100g **
  • 18%
  • 21%
  • 47%
  • 18%
  • 14%
  • -
  • 17%
  • 23%
  • -
  • * Reference contribution for a typical adult (8400kj/2000kcal)