Baked breads

product

WALNUT BREAD

The ultimate bread for cheese.

  • Walnut

angelus_levain_a_lancienne

Ingrédients :

Stone ground wheat* flour type 65, water, traditional leaven* (wheat* flour, water), fresh walnuts* (8%), unrefined sea salt.

Stone ground wheat* flour, water, traditional leaven* (wheat* flour, water), unrefined sea salt.

Poids :

300g

Source of fibres and phosphorus.

  • Energy
  • Fat materials
  • Saturated fatty acids
  • carbohydrates
  • With sugar
  • Dietary Fibre
  • Protein
  • Salt
  • Phosphorus
  • Content per 100g *
  • 1239 kj /294 kcal
  • 6,4 g
  • 0,6 g
  • 48 g
  • 1,9 g
  • 5 g
  • 8,6 g
  • 1,1 g
  • 169mg
  • % RNJ for 100g **
  • 15%
  • 9%
  • 3%
  • 18%
  • 2%
  • /
  • 17%
  • 18%
  • 24%
  • ** GDa: Guideline Daily Amounts based on 2000 kcal.